The appearance of the chocolate itself can also tell you a lot about its quality.
Web gourmet full#
Especially if you're giving chocolate as a gift, a luxe ribbon-tied box full of colorful pieces in a variety of shapes will be more appealing than a plastic tray of identical squares. We eat with our eyes first, and in the world of gourmet chocolate, this concept is taken seriously. The same applies to flavors, fillings, and anything else that isn't chocolate: The fewer ingredients and the more information given about where they come from, the better.
Lots of chocolatiers call themselves "handmade" and "bean-to-bar," but look for concrete signs that a maker cares about where its chocolate comes from, like listing the cacao percentage and country/region of origin, along with organic, fair-trade, and environmental certifications. If you see a lot of additives or preservatives, it's not "gourmet" chocolate. The chocolate itself is the most important part of any bar, truffle, or bonbon, and you can generally identify high-quality chocolate by a short ingredients list. What to Look for in Gourmet Chocolates Ingredients
0 kommentar(er)
